Restaurant · Liverpool
Set-menu lunches here land around £27 a head for three courses, which for a Gordon Ramsay room in the city centre is fair going — though be warned the bill climbs fast once wine gets involved, bottled water is £7, and a service charge appears at the bottom (you can ask for it off). It's a roomy, modern space with buggy access, high chairs and a kids' menu, and staff who tell you to take your time rather than hurrying you along. Come early — around 5pm it's calm and half-empty, filling up and getting noisier by seven. The cod and haddock bites with tartare are a reliable starter, the flat iron steak comes properly pink, the fries are hot and generously piled, and the sticky toffee pudding arrives warm. Not everything lands every time, but the service tends to make up for it.
A little something creative for your next meal out. Filled with colouring, simple drawing prompts for cute animals, origami and conversation starters designed to bring more play, laughter and connection to the table. 3 free printable packs for toddlers, preschoolers and primary-aged children.
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